Spiced Hot Fruit Bake Dessert

By Rena |

This Spiced Hot Fruit Bake is a healthier dessert recipe that’s so easy to make, paleo-friendly, gluten-free, and so delicious. Serve it as is, over oatmeal or pancakes, or with yogurt. It is the perfect recipe for chilly days that the whole family can enjoy.

fruit bake recipe

This Fruit Bake Dessert is a tasty, hot, vegan dessert recipe, that’s simple to make and perfect for those chilly days or nights. Bursting with fall flavors, they can be added to just anything. Enjoy them as is, with a side of healthy’ish icecream, some yogurt, and over pancakes or waffles.  The aroma from the oven, while these fruits are baking, will fill your house up with the best feel-good scent. Once completely baked, you get tender, juicy fruits with toasted crunchy pecans. So good!

easy baked fruits

How to make Spiced Fruit Bake

First, you need to figure out what fruits you would like to use. Gather up 4-5 different fruits and let’s get started.

The fruits used for this fruits bake dessert recipe are:

  • Apples
  • Pears
  • Grapes
  • Cranberries
  • Orange

Spiced hot fruit bake

Preheat the oven to 300F and grease a baking dish with a bit of coconut oil. Combine apples and pears to a large mixing bowl. Add lemon juice, cinnamon, nutmeg, and toss the fruits well with a wooden spoon to coat with the juice.

Adding lemon juice will enhance the taste of fruits and prevent them from browning. Transfer the fruits to your prepared baking dish and add in grapes and cranberries.

In another mixing bowl, whisk fresh orange juice, maple syrup, and coconut oil. Pour the dressing over the fruits and toss well to combine.

Bake into the preheated oven for 1 hour. Once the fruits are done, remove from the oven and let cool at room temperature. Sprinkle with some more cinnamon if desired, serve warm and enjoy.

fruit bake recipe

Substitutes for the fruit bake dessert

  • Fruits – Use any of your favorite fruits.
  • Sweetener – You may use honey for non-vegan or coconut sugar
  • Spices – For this spiced fruit bake it is best to use cinnamon and nutmeg

Can you use frozen fruits

Yes, you can add some frozen fruits but fresh fruits will taste best. Results will vary if using frozen fruits and it may be a bit mushy. It is completely fine to use frozen cranberries or blueberries.

How to store fruit bake dessert

Place in an airtight container and store in the fridge for up to 5 days. The pecans may not be as crunchy. Reheat in an oven-safe bowl or in the microwave.

fruits recipe

holiday fruit recipe

We would love to know if you made this Fruit bake dessert recipe. Leave us some feedback in the comments below. Also, don’t forget to rate it share it on social media.

Here are some other easy and simple dessert or breakfast recipes to try soon:

fresh fruit bake dessert recipe

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easy fruit bake recipe

 

Spiced hot fruit bake

Spiced Fruit Bake Dessert Recipe

Easy to make fruit bake made with a variety to fruits, maple syrup, and coconut oil
5 from 1 vote
Print Pin Rate
Course: Dessert
Cuisine: American
Prep Time: 10 minutes
Cook Time: 1 hour
0 minutes
Total Time: 1 hour 10 minutes
Servings: 6
Calories: 258kcal
Author: Rena

Ingredients

  • 3 Large Apples of choice cored and sliced
  • 3 Pears cored and sliced
  • 1/2 Lemon juiced
  • 1 Tsp Ground Cinnamon (extra for topping)
  • ¼ Tsp Ground Nutmeg
  • 2 Cups Grapes
  • Cups Fresh cranberries
  • Cup Maple Syrup
  • 1 Orange Juiced
  • ½ Tbsp Orange Zest
  • 2 Tbsp Coconut Oil

Instructions

  • Preheat the oven to 300F and grease a baking dish with a bit of coconut oil.
  • Combine apples and pears to a large mixing bowl. Add lemon juice, cinnamon, nutmeg, and toss the fruits well with a wooden spoon to coat with the juice. Adding lemon juice will enhance the taste of fruits and prevent them from browning.
  • Transfer the fruits to your prepared baking dish and add in grapes and cranberries.
  • In another mixing bowl, whisk fresh orange juice, maple syrup, and coconut oil. Pour the dressing over the fruits and toss well to combine.
  • Bake into the preheated oven for 1 hour. Once the fruits are done, remove from the oven and let cool at room temperature.
  • Sprinkle with some more cinnamon if desired, serve warm and enjoy.

Nutrition

Calories: 258kcal | Carbohydrates: 57g | Protein: 1g | Fat: 5g | Saturated Fat: 4g | Sodium: 5mg | Potassium: 432mg | Fiber: 8g | Sugar: 42g | Vitamin A: 180IU | Vitamin C: 31mg | Calcium: 56mg | Iron: 1mg
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healthy baked fruit recipe

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