Chocolate Protein Pancakes

By Rena |

Whats not to love about this Chocolate Protein Pancakes? A healthier pancake recipe thats so full of chocolate flavor that will make your tasting buds happy!

Chocolate Protein Pancakes

Chocolate Protein Pancakes

Every weekend we make pancakes without fail. We plan ahead what kind of pancakes we are making the following weekend. My kids may not agree on which flavor we choose but we have learned to figure it out. Some of my kids my not like bananas or blueberries and so on. But they all sure love Chocolate.

I love these Chocolate Protein Pancakes because i love everything chocolate. I also love the fact that i added some whey protein to them. The reason i love adding protein is that i am honestly not eating much protein like i used to. Meaning, i’ve cut down on meats. Not specific reason why, i guess i am just not in the mood sometimes. Don’t get me wrong, I do love meat.

Chocolate Protein Pancakes

Making this Chocolate Protein Pancakes? Come back and let me know how it comes out and please share it #healthyfitnessmeals

Here is another Pancake recipe you can try: BLUEBERRY BANANA PANCAKES

How to make this Chocolate Protein Pancakes:

chocolate protein pancakes

Chocolate Protein Pancakes

A healthier pancake that’s full of chocolate flavor.
4.5 from 2 votes
Print Pin Rate
Course: Breakfast
Cuisine: American
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4 Servings
Calories: 265kcal
Author: Rena

Ingredients

  • 4 Eggs
  • 2 Bananas Very Ripe
  • 2/3 Cup Rolled oats
  • 2 Scoops Whey Protein chocolate flavor
  • ¼ Cup Almond milk
  • 2 tablespoons Cocoa powder
  • 1 Tbsp Coconut sugar
  • 2 Tsp Coconut oil
  • For serving: maple or chocolate syrup, berries

Instructions

  • Place the eggs, bananas, oats, protein powder, almond milk, cocoa powder and coconut sugar in a blender.
  • Blend until a smooth batter forms.
  • Heat the coconut oil on a griddle over medium heat.
  • Pour four ¼ cup portions of batter onto the griddle. Cook for 2-3 minutes per side.
  • Repeat with remaining batter.
  • Serve, topped with syrup and berries if desired.

Notes

Nutrition facts does not include Maple Syrup. Consider using sugar free. Tope with Berries of choice

Nutrition

Calories: 265kcal | Carbohydrates: 29g | Protein: 15g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 166mg | Sodium: 140mg | Potassium: 528mg | Fiber: 4g | Sugar: 10g | Vitamin A: 650IU | Vitamin C: 9.7mg | Calcium: 132mg | Iron: 3.1mg
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