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Always have some leftover turkey every year on Thanksgiving? Do not waste any of it. Turn your Thanksgiving leftovers into fresh, crave-worthy meals that you are guaranteed to enjoy. From cozy soups to hearty casseroles and quick lunches, I’ve got some great Leftover Turkey Recipes recommendations for you.

There is a huge chance that if you are hosting this Thanksgiving, you will most likely have some leftover turkey. If you don’t want to eat another plain sandwich using leftover turkey, I’ve got you covered.
These 10 suggested recipes turn those leftover turkeys into something completely new, like warm soups, creamy pasta dishes, chili, and more. Whether you’re craving comfort food or a light, wholesome meal, these are the best ways to transform those boring leftovers into something so good!
How to Prepare The Turkey For Leftovers
Once your Thanksgiving dinner is over and you find yourself with some leftover turkey, I suggest you remove all the turkey meat from the bone and shred them with your fingers as best as possible while the turkey is still warm.
How to Use Leftover Turkey in Recipes
- Use turkey broth or drippings for extra flavor.
- Swap turkey for chicken in almost any of these recipes, or vice versa.
- Shredded turkey works best in soups, casseroles, chilis, and tacos.
What To Make With Leftover Thanksgiving Turkey
Here are some of my top picks for things you can make with your leftover turkey.

Baked Chicken Alfredo

Leftover Turkey Soup

White Bean Turkey Chili

Creamy Turkey Lemon Rice Soup

Chicken Pot Pie Soup

Shredded Chicken Tacos

Avgolemono Soup

Creamy Chicken Enchilada Soup

Healthy Chicken Enchiladas

Chicken Birria Tacos
Now you’ve got a delicious reason to use up that leftover Thanksgiving turkey. Turn those leftovers into something wholesome and flavorful that your whole family will love.
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Pin ItCommon Questions
Leftover turkey will last 3-4 days in the fridge. Place them in a sealed container before storing.
Place leftover shredded turkey in airtight containers or freezer bags and freeze for up to 3 months.
You can reheat the shredded turkey in the microwave, or wrap them in a foil wrap with a flash of water or broth and place it in a preheated oven at 350°F for 10-12 minutes.




