These Roasted Honey Glazed Carrots are an easy, delicious side dish made in under 30 minutes. The tender carrots are covered in a sweet honey garlic sauce and packed with nutrients, perfect for a vegetarian side dish. Plus the whole recipe is made in one dish for easy cleanup.
This Baked Brie with Pomegranates is a festive holiday appetizer that will wow your guests every time! The warm, gooey cheese is topped with tart pomegranates, crunchy pecans, fresh rosemary, and a drizzle of sweet honey. It’s super simple to prepare and only takes 15 minutes from start to finish.
This Healthy Mustard Potato Salad recipe has all the flavors of classic potato salad, but with Greek yogurt instead of mayo. These tender potatoes with a creamy, tangy dijon mustard sauce are a delicious side dish that only needs a few simple ingredients. Plus it is vegetarian, gluten-free, and nut-free.
These Healthy Chocolate Peanut Butter Banana Muffins are moist, fluffy, and so easy to make. Made with whole wheat flour, honey, and applesauce, these muffins are a guilt-free breakfast with no added sugar and clean ingredients. It’s the perfect way to start your day!
Maple Roasted Butternut Squash is made with tender squash covered in a sticky maple syrup thyme sauce, then topped with pecans and dried cranberries. This dish is simple to prepare and the perfect vegan or vegetarian side for the holidays. It’s sweet, savory, and so delicious!
Learn our 5 Secrets to making healthier desserts! Creamy and sugary desserts are so good but often times not good for you. With our 5…
This creamy White Bean Pumpkin Chili is a hearty and delicious meal packed with veggies, white beans, and ground meat of choice. It’s the perfect healthy and comforting meal for a cold winter night! Plus we love that it can be made in the slow cooker, Instant Pot, or on the stove.
This Roasted Turkey Breast with Maple Mustard Glaze is perfectly juicy, tender, and full of flavor. It’s made with a boneless turkey breast for a simple and faster alternative to a whole turkey. Seasoned with fresh herbs, then drizzled with a tasty Maple Mustard Glaze, this recipe makes the perfect holiday turkey!