Chunky Monkey Overnight Oats
Creamy Chunky Monkey Overnight Oats make for a great nutritious and filling breakfast. These oats taste amazing, complete with coconut, bananas, peanut butter and chocolate chips! Make them the night before and have a delicious meal ready in the morning.
Prep Time5 minutes mins
Resting time8 hours hrs
Total Time8 hours hrs 5 minutes mins
Course: Breakfast
Cuisine: American
Diet: Gluten Free, Vegan
Servings: 5 servings
To a medium glass container, add the first 6 ingredients and whisk well to combine.
Cover and allow it to sit in the fridge for at least 1 hour to overnight.
Once the oats are ready, divide into 4 or 5 jars. Mix with the toppings and serve.
- Store the leftovers in the refrigerator for up to four days.
- We do not recommend quick oats for this recipe.
- Can be made vegan by using dairy-free chocolate chips
Serving: 1serving | Calories: 564kcal | Carbohydrates: 64g | Protein: 13g | Fat: 31g | Saturated Fat: 21g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 4g | Trans Fat: 0.02g | Cholesterol: 3mg | Sodium: 136mg | Potassium: 681mg | Fiber: 7g | Sugar: 27g | Vitamin A: 65IU | Vitamin C: 5mg | Calcium: 135mg | Iron: 5mg