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Spiced hot fruit bake

Spiced Fruit Bake Dessert Recipe

Easy to make fruit bake made with a variety to fruits, maple syrup, and coconut oil
Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 1 hour
0 minutes
Total Time 1 hour 10 minutes
Servings 6
Calories 258kcal
Author Rena


  • 3 Large Apples of choice cored and sliced
  • 3 Pears cored and sliced
  • 1/2 Lemon juiced
  • 1 Tsp Ground Cinnamon (extra for topping)
  • ¼ Tsp Ground Nutmeg
  • ½ cup Pecans
  • 2 Cups Grapes
  • Cups Fresh cranberries
  • Cup Maple Syrup
  • 1 Orange Juiced
  • ½ Tbsp Orange Zest
  • 2 Tbsp Coconut Oil


  • Preheat the oven to 300F and grease a baking dish with a bit of coconut oil.
  • Combine apples and pears to a large mixing bowl. Add lemon juice, cinnamon, nutmeg, and toss the fruits well with a wooden spoon to coat with the juice. Adding lemon juice will enhance the taste of fruits and prevent them from browning.
  • Transfer the fruits to your prepared baking dish and add in grapes, pecans, and cranberries.
  • In another mixing bowl, whisk fresh orange juice, maple syrup, and coconut oil. Pour the dressing over the fruits and toss well to combine.
  • Bake into the preheated oven for 1 hour. Once the fruits are done, remove from the oven and let cool at room temperature.
  • Sprinkle with some more cinnamon if desired, serve warm and enjoy.


Calories: 258kcal | Carbohydrates: 57g | Protein: 1g | Fat: 5g | Saturated Fat: 4g | Sodium: 5mg | Potassium: 432mg | Fiber: 8g | Sugar: 42g | Vitamin A: 180IU | Vitamin C: 31mg | Calcium: 56mg | Iron: 1mg