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Protein Granola

Homemade Protein Granola

Protein-packed granola is full of oats, coconuts, almonds, and a variety of dried fruit.
Course Breakfast, Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 40 minutes
0 minutes
Total Time 50 minutes
Servings 12 Servings
Calories 358kcal
Author Rena


  • 6 Cups Rolled oats
  • 2 Scoops Whey Protein vanilla flavor
  • 1/4 Cup Raw Honey
  • 1/2 Tsp Vanilla extract
  • 1 Tbsp Coconut oil melted
  • 1 Cup Sliced almonds
  • 1 ½ Cups Mixed dried fruit (such as cranberries, apricot, and pineapple)
  • ½ Cup Shaved dried coconut
  • cooking spray


  • Preheat the oven to 300 degrees.
  • Mix the protein powder with ½ cup water; stir until dissolved.
  • Pour the honey into the protein powder and stir until combined.
  • Place the oats in a large bowl; pour the protein powder mixture over the oats.
  • Pour in the coconut oil. Stir until the oats are completely coated.
  • Grease a sheet pan with cooking spray and spread the oat mixture out onto the pan.
  • Bake for 30-40 minutes or until oats is browned and crunchy, stirring halfway through the baking process.
  • Stir in the almonds, dried fruit, and coconut. Serve or store for later use.


Calories: 358kcal | Carbohydrates: 53g | Protein: 10g | Fat: 12g | Saturated Fat: 3g | Cholesterol: 1mg | Sodium: 38mg | Potassium: 320mg | Fiber: 6g | Sugar: 22g | Vitamin A: 125IU | Vitamin C: 1.5mg | Calcium: 82mg | Iron: 2.8mg