Air Fryer Green Beans
Easy to make green beans made with olive oil, garlic powder, salt, pepper, and cooked in the air fryer for 6-8 minutes.
Servings: 4
Ingredients
- 1.5 lb fresh green beans
- 1 tbsp olive oil
- Kosher salt and pepper to taste
- 1 tsp garlic powder
- 1 tsp dried basil
- Optional to serve: Shaved parmesan cheese, lemon wedges
Instructions
- Trim the ends of the green beans and place them in a sheet pan or a very large bowl.
- Drizzle with the oil and add in the seasonings. Use your hands to toss very well, until all pieces are coated.
- Preheat the air fryer to 400F. Air fry the green beans in 2 batches, for 6-8 minutes, shaking the baskethalfway.
- Serve with parmesan and lemon wedges, if desired.
Notes
- you may add any seasoning of your choice in addition to the garlic powder
- try swapping olive oil with avocado oil
- frozen green beans can be used but fresh green beans are preferred.
Nutrition
Calories: 87kcal | Carbohydrates: 13g | Protein: 3g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 592mg | Potassium: 375mg | Fiber: 5g | Sugar: 6g | Vitamin A: 1176IU | Vitamin C: 21mg | Calcium: 70mg | Iron: 2mg