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potato slices on cutting board
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How to Cut a Potato into Home Fries

You can learn how to make your very own homemade French fries with this simple method of how to cut a potato with a knife. This step-by-step guide teaches you the basics of how to quickly slice potatoes.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Appetizer, Gluten-Free, Main Course, Side Dish, Snack
Cuisine: American
Diet: Gluten Free, Vegan, Vegetarian
Servings: 1 potato
Author: Rena

Equipment

Ingredients

  • 1 potato round

Instructions

  • Carefully, place the potato on its side and slice one-fourth to one-half of an inch of the potato straight down to the cutting board. Slice the potato until have slices have been sliced.
  • Next, place each slice of potato flat on the cutting board, then slice each potato piece into ¼ pieces.
  • Continue to slice potato pieces into strips until you have even ¼ to ½-inch strips.

Notes

  • Soak the sliced potatoes in a bowl of water before cooking to ensure extra crispiness.
  • Store any leftover potato slices in the refrigerator or freezer in a Ziploc bag until ready to use.
  • Use potato slices to make fries for game nights and other types of special occasions.
  • Serve French fries with homemade ketchup and your favorite sauces.