Cookie Dough Brownies
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Healthy Cookie Dough Brownies Recipe

Rich, healthy and high in protein cookie dough brownies that will blow your mind away.
Course Dessert
Cuisine American
Keyword brownies
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings 8
Calories 226kcal

Ingredients

Brownie Layer

  • 1/2 Cup Brown Rice Flour
  • 1/2 Cup Almond Flour
  • 1 Scoop Chocolate Protein Powder
  • 3 Tbsp Baking Stevia or Coconut Sugar
  • 3 Tbsp Unsweetened Cocoa Powder
  • 2 Tbsp Coconut Oil melted
  • 1/4 Cup Pumpkin Puree
  • 2 Tbsp Ground flax + 3 tbsp. water
  • 1/4 Tsp Baking Soda
  • 1/4 Tsp Baking Powder

Cookie Dough Layer

  • 1/2 Cup Brown Rice Flour
  • 1 Scoop Vanilla Protein Powder
  • 2 Tbsp Baking Stevia or Coconut Sugar
  • 2 Tbsp Light butter melted
  • 1 Tsp Vanilla Extract
  • 2-3 Tbsp Water
  • 2 Tbsp Mini Chocolate Chips Dark

Instructions

  • Pre-heat oven to 325F and prepare an 8x8 square baking dish with parchment paper or non-stick spray.
  • Stir together ground flax and water then set aside.
  • For the brownie layer, place the flours, protein, cocoa powder, baking stevia, baking soda and powder in a mixer and stir until combined
  • Add pumpkin, melted oil and flax mixture and beat until thick batter forms. Press batter evenly into the bottom of the prepared baking dish using your fingertips.
  • If you wet your fingers first, the batter won't stick to them as much. Bake for 7-9 minutes. Remove from oven and let cool completely.
  • Once cooled, stir together all cookie dough ingredients (except chocolate chips) until a dough forms. Fold in chips.
  • Spread cookie dough evenly over brownie layer. Place brownies in the refrigerator for 1 hour to chill before serving.
  •  *For a more aesthetically pleasing brownie, cut off all the edges before cutting into squares and serving.

Nutrition

Calories: 226kcal | Carbohydrates: 23g | Protein: 8g | Fat: 12g | Saturated Fat: 5g | Cholesterol: 16mg | Sodium: 71mg | Potassium: 184mg | Fiber: 3g | Sugar: 3g | Vitamin A: 1260IU | Vitamin C: 0.3mg | Calcium: 83mg | Iron: 1.3mg