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Protein Brownie Recipe
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4.74 from 68 votes

Healthy Protein Brownies Recipe

Grain Free Protein Brownies that are loaded with chocolate!
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Dessert
Cuisine: American
Servings: 12 People
Author: Rena

Ingredients

Instructions

  • Preheat the oven to 350 degrees. Line an 8”x8” square pan with foil and coat with cooking spray.
  • In a medium bowl, mix together the almond flour and protein powder.
  • Place 1 cup of the chocolate chips and the coconut oil in a bowl and microwave for 30-second increments until melted. Stir until smooth.
  • Add the coconut sugar to the chocolate mixture and stir until combined.
  • Add the eggs and vanilla to the chocolate mixture and stir until smooth.
  • Fold the almond flour mixture into the chocolate mixture until thoroughly incorporated.
  • Pour the batter into the prepared pan and sprinkle the remaining ½ cup chocolate chips over the top.
  • Bake for 25-30 minutes or until a toothpick comes out clean.
  • Cool, then cut into squares and serve.

Notes

Nutritional facts:
Please keep in mind that the nutritional information is calculated using a nutrition facts calculator. It is a rough estimate and can vary greatly based on products used.

Nutrition

Calories: 274kcal | Carbohydrates: 24g | Protein: 4g | Fat: 18g | Saturated Fat: 11g | Cholesterol: 31mg | Sodium: 49mg | Potassium: 31mg | Fiber: 1g | Sugar: 20g | Vitamin A: 140IU | Vitamin C: 0.7mg | Calcium: 53mg | Iron: 0.8mg