Blog Entrees Recipes

Honey Grilled Salmon topped with Roasted BBQ Balsamic Tomatoes

September 21, 2014

I cannot believe its taken me this long to do a post. This summer has been very crazy for me. It was non stop with the kids. I have all the meals and pictures taken but i just couldn’t find the time to type out the recipes and edit pictures and so on. Where did the summer go? i don’t even feel like we got a decent summer this year. I was only able to take the kids to the pool twice the whole summer. Michigan weather can be bitter sweet. Kids are back to school so i should have more time to blog more. I still have baby Marc at home with me. I do like to take a nap with him in the morning. At 18 months you would think that he sleeps through the night but he still wakes up quite a bit for the bottle. He takes about 5 bottles through out the night. He just likes to wake up to suck on the bottle. I don’t really think he is hungry. I would have to discuss this problem on another post. My husband just walked into the house from costco and if you shop often at costcos you will know what i should be doing for the next half hour.

This Salmon was amazing. Only one of my kids won’t have fish. I am not sure why. The rest love it.  I love the taste of sweet and savory on a meal. This was simple and we enjoyed it with some Quinoa.

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Serving Size 1-2
Calories 484
Total Fat 26.3g
Total Carbohydrates 29.7g
Dietary Fiber 4.0g
Sugars 25.1g
Protein 37.4g

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