Recipe provided by Feelgoodfoodie
Serving Size: 1
– 1 large sliced apple
– 1/2 tsp cinnamon
– 1 tsp lemon juice
– 2 cups almond milk
– 1/2 cup apple butter
– 1 tsp vanilla extract
– 1 tsp cinnamon
– Dash of salt
– 12 slices French bread (can use wholemeal or seeded bread instead)
– Apples: Coat nonstick skillet with cooking spray, heat over medium-high heat & sauté apples with cinnamon & lemon juice until softened.
– French Toast: Blend all ingredients together except for bread. Coat nonstick skillet with cooking spray, heat over medium heat. Dip bread slices into batter, coating evenly. Cook 2 to 3 minutes on each side.
– Layer French toast with apples and drizzle with melted dark chocolate morsels.